saccharifying

英

美

网络  糖化; 煮制

双语例句

• And type three with comparatively low saccharifying power, esterifying power and liquor-producing power;
  第三类曲是糖化力、液化力、酯化力和产酒力均较低。
• The fermented liquor was extracted and separated to obtain about 70% yield with a novel enzyme preparation with liquefying and saccharifying enzyme activity.
  发酵液经过提取、分离，可以得到收率70%左右，同时具有液化和糖化两种酶活力的新型酶制剂。
• Study of technique of potato flour liquefying and saccharifying by bi-enzyme
  双酶法液化及糖化马铃薯干粉工艺的研究
• This paper discussed double enzyme of neutral protease and saccharifying enzyme hydrolysis methods extracting soluble fiber, with burdock as raw material.
  本文探讨以牛蒡为原料，利用中性蛋白酶，糖化酶双酶水解法提取中可溶性膳食纤维。
• The activity of amylum hydrolase could not completely show the saccharifying capability of Daqu;
  大曲淀粉水解酶活力并不能反映大曲的糖化功能；
• The liquefying conditions, saccharifying conditions and fermentation conditions in alcohol production by Dioscorea Zingiberensis fermentation were studied.
  研究了盾叶薯蓣发酵生产酒精的液化、糖化及发酵工艺条件。
• The molds having saccharifying enzyme capable of dehydrolyzing uncooked starch are Aspergillus niger, Aspergillus awamori, Rhizopus and endomycopsis fibuligera etc.
  具有水解生淀粉能力的糖化酶的霉菌包括黑曲霉、泡盛曲霉、根霉、罗尔伏格菌和扣囊拟内孢霉等。
• Research on Saccharifying Enzyme for Uncooked Starch
  生淀粉糖化酶的研究
• Xiaoqu is the saccharifying ferment for the production of Xiaoqu liquor.
  小曲是生产小曲酒的糖化发酵剂。
• 0.1% saccharifying enzyme and β-amylase were added in the preparation of mellow sugar solution to increase the sugar content and the solution quality.
  制备醇香糖液时添加0.1%的糖化酶和β-淀粉酶，提高含糖量和品质。