roasts
英 [rəʊsts]
美 [roʊsts]
n. 烤肉; 户外烧烤野餐; 耍笑庆祝会(常为宴会,讲述主角的滑稽事)
v. 烘,烤,焙(肉等); 烘烤,焙,炒(坚果、豆子等); (对某人)非常生气,严厉批评
roast的第三人称单数和复数
柯林斯词典
- VERB 烤;烘烤
When youroastmeat or other food, you cook it by dry heat in an oven or over a fire.- I personally would rather roast a chicken whole.
我个人更愿意烤整只鸡。
- I personally would rather roast a chicken whole.
- ADJ 烤熟的;烤制的
Roastmeat has been cooked by roasting.- ...roast beef.
烤牛肉
- ...roast beef.
- N-COUNT 烤肉
Aroastis a piece of meat that is cooked by roasting.- Come into the kitchen. I've got to put the roast in.
到厨房来。我得把烤肉放进去。
- Come into the kitchen. I've got to put the roast in.
双语例句
- Beans from each region of the world vary widely in characteristics, and home roasting allows you to experience these characteristics in the purest form: non-blended roasts, which are difficult to come by when purchasing pre-roasted coffees.
从各个世界的区域得豆的特征有广泛差异,并且家庭烘焙允许您以最纯净的形式体验这些特征:单品烘烤,这时商业烘焙咖啡很难找到的。 - Well bodied wine good for all occasion, red and white meats, roasts, mature cheese.
适中的酒体可在多种场合饮用,可搭配红白肉类、烘烤类及成熟的奶酪等。 - Rib steaks and roasts are sometimes called "prime rib" even when the meat isn't good enough to be graded "prime" by the USDA.
既使当牛肉不是足够好而被USDA分级的“初期”,肋骨烧烤的牛排称为“牛排”。 - Two test point processing and picks compared to the comparison period of duration roasts the time to have the postpone tendency.
两试验点处理比对照的生育期及采烤期有推迟的趋势。 - Roasts where oils are exposed on the surface of the bean are much more vulnerable.
咖啡豆表面的油脂也会很容易变坏。 - Lighter roasts are generally not used for espresso since they produce a sharper, more acidic taste than do darker roasts.
由于它的味道偏酸,所以一般不被用于制作意式香浓咖啡。 - Freshly roasted beans will release hundreds of chemical substances in the form of vapors. Extreme dark roasts will tend to have a smoky flavor, and are better suited for brewed coffee rather than espresso.
新烘焙的咖啡豆会释放出上百种化学物质。特别深度烘焙的咖啡豆会有一股烟熏的味道,它更适合作一般的咖啡,而不适合作意式香浓咖啡。 - Darker roasts, in contrast, have a fuller flavor approaching a bittersweet tang.
深度烘焙,比较而言,苦甜参半的风味更加浓郁。 - Besides roasts, Greek cooking features creative casseroles.
希腊烹调除了烤制外,有特色的是焙盘菜。 - Older, it will suit roasts, lamb leg and poultries.
陈年后,适合可与烘烤食物、小羊腿和家禽搭配。