mashing

英 [ˈmæʃɪŋ]

美 [ˈmæʃɪŋ]

v.  捣烂，捣碎(食物)
mash的现在分词

柯林斯词典

• VERB 捣烂,弄碎(食物);把…捣成糊状
  If youmashfood that is solid but soft, you crush it so that it forms a soft mass.
  1. Mash the bananas with a fork.
     用叉子把香蕉捣烂。
  2. ...mashed potatoes.
     土豆泥
• 土豆泥
  Mashis mashed potato.
• N-SING 糊状食物
  Amash offood is a soft mass of food. It is often a mixture of several ingredients.
  1. They ate a mash of 2 potatoes, 2 carrots & cabbage...
     他们吃了由两个土豆、两根胡萝卜和洋白菜做的糊。
  2. I'm feeding our horses the same mash the O'Briens used to win Gold Cups.
     我现在给我们的马喂的糊状饲料和奥布赖恩家族夺得金杯的赛马吃的饲料是一样的。

双语例句

• This paper studied on the technology of 8 ° BX Bright Bottle Beer by using the method of boiling-soaking mashing procedure with 60% malt and 40% rice as well as by using concentrated hop oil and reductive isomerous instead of traditional hop.
  研究了以麦芽、大米为原料，辅料质量分数为40%，煮&浸法糖化方法，用浓缩酒花油和还原异构酒花浸膏代替传统酒花酿造8°BX白瓶啤酒的工艺。
• IBM Mashup Center provides a platform for easily mashing up data from various sources.
  IBMMashupCenter提供了一个平台，可以轻松组合来自各种源的数据。
• The polyphenol compounds of malt was infused quickly during the protein rest in the mashing;
  麦芽中的多酚物质主要在麦汁制备的蛋白质休止、糖化阶段快速浸出；
• A utensil for mashing ( e.g. potatoes).
  用来捣碎（如马铃薯）的器具。
• Spread a thin layer of the specially prepared sushi rice over half of the Nori, ensuring that the rice is stuck without mashing the kernels.
  在海苔片上用寿司饭铺满半张的面积，确保饭粒中没有结块的现象。
• There are three main Brewing operations: mashing the malt to produce wort; filtering the wort and boiling.
  有三步最主要的操作程序：粉碎大麦芽形成麦芽汁；过滤麦芽汁和将麦芽汁煮沸。
• The cooled wort is inoculated with Saccharomyces yeast and fermentation of the sugar formed from starch during mashing proceeds.
  向冷却后的麦芽汁中注入酵母菌，使糖化过程中淀粉降解产生的糖发酵。
• These changes are brought about in specially designed vessels, and the overall operation is known as mashing.
  这些变化是在特殊设计的反应罐中完成的，整个过程被称为糖化。
• Advancing glaciers pushed humanity south, mashing linguistic groups together.
  冰川推进人类推向南方，糖化语言群体在一起。
• This paper focused on the change of DMS and its precursors during mashing, and the effect of mashing variable on the DMS of wort.
  研究了糖化过程中二甲基硫（DMS）及前体的变化，糖化工艺参数对定型麦汁中DMS及前体的影响。