fillets

英 [ˈfɪlɪts]

美 [fɪˈleɪs]

v.  剔去(鱼、肉的)骨头; 把(鱼、肉)切成片
fillet的第三人称单数

柯林斯词典

• N-VAR (尤指牛肉)无骨肉片
  Filletis a strip of meat, especially beef, that has no bones in it.
  1. ...fillet of beef with shallots.
     葱香无骨牛肉片
  2. ...chicken breast fillets.
     鸡脯肉片
  3. ...fillet steak.
     无骨牛排
• N-COUNT 去骨鱼片
  Afilletof fish is the side of a fish with the bones removed.
  1. ...anchovy fillets...
     去骨鳀鱼片
  2. I ordered a fine fillet of salmon.
     我点了一份精品去骨鲑鱼片。
• VERB 剔除(鱼或肉)的骨头
  When youfilletfish or meat, you prepare it by taking the bones out.
  1. Don't be afraid to ask your fishmonger to fillet flat fish.
     尽管叫鱼贩子把比目鱼的鱼刺剔掉。

双语例句

• Under the stars and with the night colder all the time he ate half of one of the dolphin fillets and one of the flying fish, gutted and with its head cut off.
  在星光下，在越来越冷的夜色里，他把一爿鱼肉吃了一半，还吃了一条已经挖去了内脏、切掉了脑袋的飞鱼。
• After he had rested, he cut fillets from the dolphin and kept also the two flying fish he found in its maw.
  休息一会之后，他切下几片海豚肉并且把在海豚胃中发现的两条飞鱼留了下来。
• The dynamics of hot air-microwave drying ( AMD) of tilapia fillets were investigated in this paper.
  对罗非鱼片的热风微波复合干燥的动力学进行研究。
• Study on dynamics of hot air-microwave drying of Tilapia Fillets
  罗非鱼片的热风微波复合干燥动力学
• Meanwhile, place snapper fillets on a rimmed baking sheet.
  同时，将红鲷鱼肉放在一个有边的烤盘中。
• If you have high blood pressure, exercise caution with the anchovy fillets and capers, as both are sodium bombs.
  如果你有高血压，要训练对鳀鱼片和马槟榔的谨慎，因为它们都是钠炸弹。
• You can boil the fish fillets on a high setting.
  可以用高火煮无骨鱼片。
• Learn about the science of cooking fish fillets and steaks, including how they should smell when you Everyone knows that fish is good for you.
  了解科学烹调鱼片和鱼块，包括他们如何应气味时，你都知道鱼是好你。
• Capsaicin is a kind of natural hot sauce separated and refined from capsicol extracted from chili. Season both sides of fillets with salt and black pepper. Brush the top of each fillet with 1 tablespoon cilantro sauce.
  辣椒精是从红辣椒果实中提取辣椒油，再经分离精制而得的一种天然的具有辣味的调味品。在鱼片两面洒上盐和黑椒，鱼片朝上的面刷上芫荽叶沙司。
• Lean white flesh of fish similar to but smaller than cod; usually baked or poached or as fillets sauteed or fried.
  类似鳕鱼但体型较小的鱼的白色瘦肉；通常烘焙、水煮，或做成嫩煎鱼片、油炸鱼片。